RecipesDownload the Cape Kontrei Cuisine Recipe Book in pdf (7mb)ABCDFGKLMNPRSTVWAA SWEET LITTLE TASTE OF THE KLEIN KBBACKSBERG PREMIUM ROSE PLATTER (NEW)BALLOTINE OF FRANSCHHOEK SALMON...BEACHHOUSE SAUVIGNON BLANC COCKTAIL (NEW)BOBOTIEBOSSIE SMOKED SPRINGBOK LOIN WITHCCATHEDRAL CELLAR RECIPES (NEW)CEVICHE OF SCALLOP WITH CORIANDER LCHICKEN PIECHICKEN TAGINE WITH APRICOTS ROASTED ALMONDS(NEW)CHOCOLATE MAIZE MEAL PUDDINGCONFIT OF GUINEA FOWL ON ROASTED...CONFIT OF PORK BELLY BASTED WITH...CRAYFISH CURRYCRISPY PIG'S EAR WITH COTECHINO...CROCODILE BOBOTIE WITH BASMATI RICEDDADEL BLATJANGDEEP-FRIED KATAIFI PRAWNS WITH SOYA REDUCTIONDELHEIM WINES WILD MUSHROOM RISOTTO (NEW)FFILLET OF KAROO LAMB WITH CARROT...GGESMOORDE SNOEKGREEN FIG KONFYTKKOEKSISTERSKUDU OXTAIL WONTON WITH BILTONG SCONE & SALSA...LLA MOTTE CHARRED ONION & MATURED CHEDDAR TART(NEW)LAMB LOIN CARPACCIO WITH FYNBOSLEOPARD'S LEAP CHICKEN THIGH & SPRING ONION (NEW)MMARINATED SPRINGBOK WITH BLACKMILK TARTMOUSSE OF KUDU WITH AUBERGINE ANDNNORWEGIAN SMOKED SALMON & CREAM CHEESE QUICHE(NEW)PPICKLED FISHPIENANG CURRYRRAVIOLI OF FYNBOS-INFUSED VENISONRED WINE BRAISED LAMB SHANK SAMOOSAROOIBOS BRULEE WITH HONEYED ORANGESSMOKED SALMON TROUT ON SWEET SPICEDSOSATIESSPICED CONFIT DUCK AND PLUMSPICED TUNA RIBBON WITH OYSTERSPIER RECIPES (NEW)SPRINGBOK FRIKADELLE WITH CHUNKY TOSWARTLAND WINERY BUSHVINE RANGE BBQ (NEW)SWARTLAND WINERY BUSHVINE RANGE FISHERMAN (NEW)SWARTLAND WINERY BUSHVINE RANGE OVEN ROAST (NEW)SWARTLAND WINERY BUSHVINE RANGE ROAST CHICKEN(NEW)TTEMPURA SHITAKE ROLL WITH SUGARTHE LEIPOLDT TRIFLE - ‘A GENIUS INTOMATO BREDIEVVONDELING EASY BEEF STROGANOFF (NEW)VONDELING PAPAYA & PRAWN SALAD (NEW)WWALKER BAY PERLEMOEN & SEAWEEDWINE COCKTAILS WITH PERDEBERG WINES (NEW)